Steamed buns with roast pork filling - An Overview
To form the buns, you must prepare the dough as if it had been a large dumpling. That's, roll out the parts of dough into a big spherical, with the edges a little thinner in comparison to the centre in the dough.1 is baked, wherever the BBQ pork is wrapped with a yeasted all-goal flour dough and baked right until golden brown, with a shiny sweet gl